Korean Spicy Tofu Soup Recipe

This article is about Korean spicy tofu soup recipe.  If you are interested in making Korean spicy tofu soup then you can practice it at home.
Corona virus pandemic makes us have to stay at home.  This is the right time to improve the quality of family relationships.
Let's be productive while staying at home.  One productive activity is cooking.  The idea for cooking now is to make Korean spicy tofu soup.

Ingredients :

♧  1 large tofu box (around 200 gr)

♧ 1 egg

♧ soy bean sprouts to taste

 ♧ enough cabbage

♧ Chinese cabbage to taste

♧ Enoki mushrooms to taste

Cut seasoning:

 ♧ 2 scallions

♧ 1/2 clove of onion

Ground spices:

 ♧ 2 cloves of garlic

♧ 4 cloves of shallot

 ♧ 4 cayenne peppers

♧ 2 red chilies

♧ 1 teaspoon chili powder

♧ 1 tablespoon lime juice

♧ oyster sauce, salt and sugar to taste

 How to make:

◇ Saute ground spices and onions until fragrant.  Pour water and cook until boiling.

◇ Add tofu and 1 tablespoon of oyster sauce, cook until boiling.

◇ Add the vegetables and cook again until it boils.  Taste test, if it's not tasty, add salt and sugar to taste.
◇ Beat the eggs and pour into boiling sauce.  Add the leeks and stir again until they blend.
Location: Georgia, Amerika Serikat

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