Good Calorie Vs Bad Calorie
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Food and drink are sources of calories. While the calorie is a unit of energy.
Of course, we need energy to survive.
It's just that, a question will arise "what happens if we have excess or lack of calories?
It's no exaggeration to start worrying about excess or lack of calories. Then, we start counting the number of daily calories to keep our bodies healthy.
In fact, we are not athletes or professionals who are on a diet program for a specific purpose. We are just doing our daily activities.
Even so, we need to realize that health is important.
It is easy that disease comes from the food and drink consumed every day.
That means we can not be separated from the benefits of calories contained in food.
Alright, let's identify the good and bad calories.
Good Calories
Good calories come from fresh foods, healthy fats, lean protein and quality supplements. They are not always low in calories. Sometimes,
they even come from high-calorie, high-fat foods.
Bad calories usually come from processed foods, frozen foods, unhealthy fats, sugary sodas, refined flours and low-quality supplements. Therefore they do not fuel your body in any way. They offer almost no nutrition.
Source of Good Calories
Foodstuffs such as whole grains, legumes, lean proteins such as fish, meat and
poultry, fruits, vegetables, milk, yogurt and cheese, nuts and eggs. It provides you with six essential nutrients: vitamins, minerals, protein, fat, water and carbohydrates that perform various functions in our body keeping you physically and mentally healthy and away from many diseases.
Source of Bad Calories
They are usually found in high-sugar foods, processed foods, foods
with trans fats, fast food, soda, etc. Now that you know which food category is
offer nutritional value, you should be able to choose calories wisely. This matter
it is important to know that your body will not process energy from bad calories
in the same way as if you eat whole foods that give your good body
calories.
Apart from not providing any nutritional value, foods that provide you with poor calorie intake cause many problems in the long term such as an increased risk of headaches, depression, acne, dental problems, heart disease, higher cholesterol and blood pressure, weight gain. , bloating etc.
5 Foods as a Source of High Energy
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Energy in the body comes from the consumption of food and drink.
Maybe you already feel that you are providing enough energy for daily activities.
But in reality you are exhausted. Why did it happen like that?
Please note that not all foods as a source of high energy. It could be, the foods we consume often contain low energy.
Not only that, the food consumed is too high in sugar content. Be careful, foods that are high in sugar content will cause some diseases such as diabetes or maybe we will be overweight.
What do we need to do?
Yups, the first thing we have to do is get to know the types of foods that have high energy.
1. Sweet Potato
Sweet potatoes contain complex carbohydrates and fiber that keep your blood sugar levels stable and provide stable energy for a long time.
Sweet potatoes are a great source of manganese which helps in energy metabolism and a great source of beta carotene.
The thing to remember is that in the presentation do not add too much sugar and fat.
2. Banana
Bananas are a good source of energy for health.
It is known that bananas contain complex carbohydrates, potassium, Vitamins B6 and B9.
The nutritional content in bananas promotes greater energy and increases dopamine levels which play a role in maintaining a good mood.
Banana nutrition that is no less good for health is the content of tryptophan which will be converted into serotonin which plays a role in improving mood.
3. Eggs
Eggs are a source of food that contains nutrients that are good for health.
The protein content in eggs is very easy to digest so it will be good for muscle energy sources.
Leucine-type protein in eggs plays an important role in protein synthesis in skeletal muscle and adipose tissue, as well as glucose uptake in cellular tissue. That way, glucose will flow as energy rather than in the blood.
4. Green leafy vegetables
There are many types of green leafy vegetables that we can easily find in the markets.
For example, green leafy vegetables are kale, radishes, mustard greens and many more.
It is known that green leafy vegetables play an important role in energy availability.
Nutrients in green leafy vegetables are Vitamins K, A, C, E and even vitamin B including folate which is very important in keeping us from depression.
While the antioxidants in green leafy vegetables such as Vitamins A, C, E prevent inflammation, stress and help the body's cell performance and prevent pain due to inflammation.
Green leafy vegetables are known to have a high mineral content. One of the minerals in green leaves is iron.
Iron plays an important role in the formation of red blood cells and prevents anemia.
5. Brown Rice
Brown rice has a low calorie content. A cup of brown rice is equivalent to 216 calories.
It is also known that brown rice contains, gluten free, iron and vitamins including folate.
The complex carbohydrates and fiber in brown rice help provide high energy without worrying about rising blood sugar.
10 Foods That Contain Almost Zero Calories
Daftar Isi
What i can eat that has
foods zero calories?. Here are 10 foods that contain almost zero calories.
Yea, calories are the amount of energy you get from food and drinks, or the energy we burn through our daily activities. Simply put, calories are the energy needed by the body to be able to move and function properly.
If you are on a diet by trying to reduce your calorie intake, eat more low-calorie foods, then this article is suitable for finding out easy ways to reach your diet goals.
Here are 10 foods that contain almost zero calories :
1. Apples
Apples are fruits that have low calories. Calories content in 1 apple is 72 cal, 0.23 gr fat, 19.06 gr carbohydrate and 0.36 g protein.
Keep in mind that apples contain low calories but are rich in fiber, vitamins, minerals, and antioxidants.
Attention!! When eating apples, it must be gone immediately because otherwise it will cause black color. That is because apples contain high vitamin C.
2. Broccoli
Broccoli is a type of vegetable that has a low calorie. In 100 grams of broccoli there are 34 calories. The main nutritional content of broccoli is high in vitamins C and fiber.
To get the benefits of broccoli must be consumed in raw and if cooked not too long.
3. Cabbage
In 100 grams of cabbage vegetables have nutrition 2.3 grams of fiber, 1.4 grams of protein and 24 calories.
Raw cabbage is also beneficial for heart health, and can improve immunity and digestion. Cabbage contains protein, fiber, vitamin K, vitamin C, vitamin B2, vitamin B9, vitamin A, folate, calcium, potassium, magnesium, manganese, and so forth.
4. Carrot
In 100 grams of carrot vegetable contained about 2.8 grams of fiber, 0.9 grams of protein and 41 calories.
Carrots are known to be good for maintaining eye health because they are rich in vitamin A. But the benefits are not only that, this orange-colored food can also maintain overall body health, even good for skin beauty.
5. Cucumber
In 100 grams of Japanese cucumber there are about 1 gram of fiber, 1.2 grams of protein and 17 calories.
Several studies have shown that cucumber has the benefits of antidiabetic potential, antioxidant activity, action to cleanse toxins and wastes, calming effect on skin irritation, and prevention of constipation.
6. Potato
In 100 grams of potatoes there are nutrients 3 grams of fiber, 2.6 proteins and 144 calories.
Potatoes are rich in fiber and potassium which have many benefits for your body. Like lowering blood pressure, protecting the heart, even treating inflammation.
7. Papaya
There are 55 calories in papaya (1 cup diced). For fiber, papaya provides 2.7 g of fiber or 11 percent of 25 g of food value.
Papaya is a fruit that is rich in calcium, vitamins, iron, and riboflavin. Papaya also has a very low fat content. The content of papain in papaya fruit also helps smooth digestion and overcome constipation.
8. Berry
Berries such as blueberries, strawberries, and blackberries are power plants that contain lots of nutrients and are low in calories. Although half a cup of blueberries only contains 42 calories, berries are also rich in vitamin K, vitamin C and manganese. Whereas half a cup of strawberries only contains 50 calories.
9. Passion Fruit
1 passion fruit only contains 17 calories and is rich in fiber, vitamin C, vitamin A, iron, and potassium. The fiber contained in passion fruit works to slow digestion, thus helping you to feel full longer.
10. Melons
Pieces of 150-160 grams of melon only contain 46-61 calories. Although low in calories, melons are rich in fiber, potassium, and antioxidants, such as vitamin C, beta-carotene, and lycopene.
Note :
It is a food that is low in calories. If consumed regularly it will have good health benefits.
10 ++ Benefits of Getting a Regular Tea on Leave Moringa
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Drinking tea has become part of a healthy lifestyle. Many benefits are obtained if you regularly drink tea. If all this time drinking tea comes from tea leaves, what if you drink tea from Moringa leaves?. Let's find out the benefits of Moringa leaf tea.
Moringa leaves have become a part of important plants for health. Since the WHO called the Moringa tree a miracle plant, begin to look for what are the benefits of Moringa trees.
Almost all parts of Moringa trees have benefits and properties ranging from Moringa leaves, stems to roots. The general use of Moringa trees is the leaves.
For a long time, our society has used Moringa leaves as processed vegetable. It's just not yet known the usefulness and efficacy.
Various breakthroughs began to be tried with various processed Moringa leaves, some made as masks until tea drinks were made. In this article we will review the benefits of drinking Moringa leaves for health.
What are the benefits of drinking Moringa leaves?
In general, Moringa leaves are beneficial for health and beauty. Nutrients contained in Moringa leaves efficacious overcoming daily health problems. And this is the benefit of drinking Moringa leaf tea for health.
1. Diabetes
As we know that tea leaves have high calories but low in cholesterol. This can be beneficial for people with diabetes because it will reduce blood sugar.
2. Antioxidants
Tea leaves are known to have antioxidants that are useful in counteracting free radicals. This will be effective for the health of organs.
3. Increase stamina
High calorie content and low cholesterol can be used as an energy source. When drinking regular Moringa leaf tea every day will keep your body's stamina fit.
4. Helps the nervous system performance
The high content of Vitamins C and Vitamins E makes Moringa leaves useful in maintaining nervous system performance.
5. Assisting the radiova spectacular system
The radiovascular system or heart will be well maintained when regularly drinking Moringa leaf tea.
6. Lactation
For pregnant women who regularly drink Moringa leaf tea will help improve the lactation system. This is useful for producing breast milk for the baby.
7. Anti inflammation
Wounds and inflammation will recover quickly with Moringa leaves. This is because Moringa leaves help the blood system.
8. Helps the digestive system.
The high content of crude fiber in Moringa leaves will help in the digestive system. Food will be easily absorbed in the digestive organs.
9. Skin care.
Drinking Moringa leaves regularly will help skin care.
10. Maintain weight
Drinking Moringa leaf tea can help maintain an ideal body weight. This is because the tea leaves are rich in calories with low cholesterol.